Dinner & Lunch

Gather around our tables for a dinner you'll never forget, it's time to dig in! Fresh ingredients and recipes made in-house is how it's done. Vegetarians and meat eaters alike, you're invited to enjoy dishes that will have you calling out for seconds. Don't forget our gluten-friendly options too! Cut into perfectly prepared steak and twirl expertly made pasta onto your fork. Our story of food continues on past the sunset and inspires into the night.

LOOKING FOR PRICES?

ALBERTA

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BRITISH COLUMBIA

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NEWFOUNDLAND

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ONTARIO

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SASKATCHEWAN

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Appetizers

The Captain's Coconut Calamari

Hot Spinach & Artichoke Dip

Signature Dish

Creamy spinach, artichoke hearts and Italian cheeses, served with crispy tortilla chips and fresh cut salsa

Yam Frites

Vegetarian

Served with three delicious dips - Honey Sriracha aioli, garlic Parmesan dip & chili avocado aioli

Mediterranean Goat Cheese Platter

Vegetarian

Warm goat cheese topped with red pepper relish. Served with toasted focaccia bread, fig jam and roasted garlic

Coconut Calamari

Signature Dish

Delicious strips of coconut marinated calamari, golden fried and served on a bed of crisp rice noodles with a mango chili dipping sauce

Chicken Wings

Tossed in our original Sriracha Buffalo or sweet sesame ginger sauce. Served with Asian slaw and roasted garlic Parmesan dip

Asian Chicken Bites

Signature Dish

Our classic chicken bites are given a tasty twist with crisp wontons, fresh cucumber and sweet chili sauce

Chili Popcorn Shrimp

Fried chili spiced shrimp served with buttered popcorn and a chili avocado aioli

The Social Platter

An assortment of Milestones legendary shareables - Chicken Wings, Hot Spinach & Artichoke Dip, Asian Chicken Bites and grilled focaccia bread with roasted tomato chutney

Garlic Cheese Bread

Vegetarian

Warmed focaccia bread stuffed with a cheddar cheese blend, topped with melted garlic butter, scallions and fresh cut salsa. Served with roasted garlic Parmesan dip

Mile High Chorizo Fries

Golden fries smothered in our sweet and smoky secret sauce. Topped with sautéed chorizo sausage, mushrooms, onions, celery, mozzarella cheese and a fresh fried egg and cilantro cream

Crab n' Shrimp Lettuce Wraps

Crab, shrimp, Asian slaw, rice noodles, pineapple aioli and miso ginger sauce served in lettuce leaves

Roasted Mushroom Soup

Vegetarian

Roasted field mushrooms, focaccia croutons, scallions and basil infused basil oil

Garlic Cheese Bread

Vegetarian

Warmed focaccia bread stuffed with cheddar cheese blend, topped with melted garlic butter, scallions and fresh cut salsa. Served with roasted garlic Parmesan dip

French Onion Soup

The perfect blend of caramelized onions, focaccia croutons and Swiss cheese

Sold By the Each

Prime Rib Slider

Signature Dish

Our signature Prime Rib hand carved to order, crisp buttermilk onion strings, herb jus and garlic horseradish aioli come together on a soft egg bun to create the perfect slider

Ultimate Fish Tacos

Golden fried basa filet, Asian slaw, mozzarella cheese, mango and fresh cut salsa served on a soft flour tortilla

Salads

Roasted Beet and Goat Cheese Salad

Roasted Garlic Caesar Salad

Romaine lettuce and baby kale, topped with smoke bacon, Parmesan cheese, focaccia croutons and our signature Caesar dressing

Roasted Beet and Goat Cheese Salad

Vegetarian

Roasted red and golden beets, wild baby arugula and super foods - kale, quinoa and blueberries-topped with goat cheese, spiced pecans and fig balsamic dressing

Surfside Salad

Grilled salmon and shrimp seasoned with chili salt on a bed of greens with fresh avocado, grilled pineapple, sweet peppers, crisp rice noodles and fresh cut salsa tossed in our honey citrus vinaigrette

The Chopped Salad

Fresh avocado, chickpeas, red onions, corn, feta cheese and crispy tortilla strips, tossed with our honey lime peanut vinaigrette and drizzled with peanut sauce

Milestones California Spring Salad

Signature Dish | Vegetarian | Gluten Free

A refreshing medley of goat cheese, fresh strawberries, red onions and spicy glazed pecans, tossed in our honey mustard vinaigrette

Add freshly grilled chicken breast. Add fire-grilled shrimp skewers, salmon or steak.

BURGERS, SANDWICHES & TACOS

Rustic Chicken Club

California Burger

Signature Dish

Fresh, ground chuck burger topped with candied bacon, mozzarella cheese, avocado, lettuce, tomato, onion and our signature house-made burger sauce on a toasted egg bun

Old Fashioned Burger

Fresh, ground chuck burger topped with smoked bacon, aged cheddar cheese, lettuce, tomato, onion and our signature house-made burger sauce on a toasted egg bun

Brie & Mushroom Melt Burger

Fresh, ground chuck burger topped with Brie cheese, roasted button, shiitake and portobello mushrooms, lettuce, tomato, onion and our house-made burger sauce on a toasted egg bun

Naked Burger

Fresh, ground chuck burger seasoned to perfection, topped with lettuce, tomato, onion and our signature house-made burger sauce on a toasted egg bun

Garden Burger

Vegetarian

A delicious vegetarian burger, avocado, roasted red pepper relish, lettuce, tomato, onion and our signature house-made burger sauce on a toasted egg bun

Prime Rib Sandwich

Signature Dish

Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings, herb jus and garlic horseradish aioli come together on a soft egg bun to create the ultimate sandwich

Crispy Chicken Sandwich

Crispy panko Asiago fried chicken, house-made honey Sriracha slaw and garlic Parmesan aioli on a toasted egg bun

Rustic Chicken Club

Signature Dish

Freshly grilled chicken, roasted garlic mustard mayo, candied bacon and Brie cheese served on a toasted cranberry pumpkin seed baguette

Ultimate Fish Taco Duo

Not one taco, but TWO! Golden fried basa filet, Asian slaw, mozzarella cheese, mango and fresh cut salsa served on a soft flour tortilla

All burgers, sandwiches and tacos are served with golden fries. Substitute your fries for a side of Milestones California Spring Salad or Caesar Salad

Substitute for yam fries | Add gravy | Substitute your egg bun for a gluten-free bun

Pasta & Bowls

Beef Bolognese

Beef Bolognese

Our signature house-made meat sauce made with petit filet and ground chuck with a roasted trio of mushrooms and baby spinach, tossed with fettuccini noodles and topped with Asiago cheese

Spicy Thai Basil Noodles

Signature Dish

Shrimp, chicken and fresh vegetables sautéed in a chili infused coconut sauce, tossed with rice noodles and drizzled with peanut sauce

Roasted Field Mushroom Gemelli Pasta

Vegetarian

Fresh roasted field mushrooms, caramelized onions, grape tomatoes and wild baby arugula in a truffle Parmesan cream

Pesto Chicken Penne Asiago

Sautéed chicken, red peppers, tomatoes and spinach tossed in our house-made Asiago pesto cream sauce topped with fresh basil

Thai Red Curry Bowl

Your choice of fresh chicken or beef simmered in our red curry coconut cream sauce, with Asian vegetables and crisp wontons, served on a bed of jasmine rice

Sesame Ginger Beef

Marinated ginger beef sautéed in our sweet sesame soy ginger sauce and tossed with Asian vegetables, pineapple and shiitake coconut rice. Topped with crisp wontons and cilantro cream

Seafood Pasta

A new twist on an old favourite! Salmon, basa and shrimp tossed in a lobster butter sauce with roasted red onions, mushrooms, spinach, roasted tomato chutney and vermicelli noodles topped with Asiago cheese

Butternut Squash Ravioli

Vegetarian

Pan fried butternut squash ravioli, leeks, green apples, sweet drop peppers in a brown butter sauce. Topped with goat cheese, spicy glazed pecans and crisp sage

Substitute any noodle for gluten-free penne.

Mains

Mediterranean Chicken

Stacked Chicken Parmesan

Crispy panko and Asiago fried chicken breast, mozzarella cheese, house-made roasted tomato chutney and fresh basil. Served with seasonal vegetable and vermicelli noodles tossed in a basil pesto cream sauce

Cajun Shrimp Creole

Sautéed Louisiana-style shrimp, scallions and roasted field mushrooms in a spiced Cajun garlic cream sauce. Served with sautéed vegetables and jasmine rice

Orange Basil Salmon

Freshly grilled salmon topped with orange basil butter and sautéed leeks. Served with seasonal vegetable and jasmine rice

Moroccan Lamb Sirloin

Grilled lamb sirloin medallions on a bed of house-made roasted butternut squash purée. Served with quinoa pilaf and seasonal vegetable

Portobello Mushroom Chicken

Signature Dish

Fresh, pan seared chicken breast and portobello mushrooms simmered in a roasted garlic cream sauce. Served with seasonal vegetable and vermicelli noodles tossed in a basil pesto cream sauce

Mediterranean Chicken

Signature Dish | Gluten Free

Freshly grilled chicken breast layered with goat cheese on a bed of baby spinach, kale, chickpeas, grape tomatoes, roasted red onions, basil infused oil and a stone fruit balsamic drizzle

Miso Glazed Cod

Signature Dish

Pan seared wild Norwegian cod brushed with a red miso glaze. Served with jasmine rice, coconut lemon broth, spinach, kale, grape tomatoes and roasted red onions

Steaks & Prime Rib

Slow Roasted Prime Rib

Steak Frites

Grilled petit filet with an herb jus reduction. Paired with golden Parmesan fries, crispy buttermilk onion strings and truffle aioli
7 oz | 10 oz

Grilled Sirloin

8 oz top sirloin seasoned and grilled to perfection. Served with seasonal vegetable and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Sirloin with Crab and Shrimp

8 oz top sirloin topped with crab and shrimp in a lobster butter sauce. Served with seasonal vegetable and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Slow Roasted Prime Rib

Signature Dish

25 years of experience has led us to our best tasting Prime Rib ever. Slow roasted and seasoned with our signature house-made blend of spices. Served with an herb jus, creamed horseradish, crisp buttermilk onion strings, seasonal vegetables and your choice of Yukon Gold mashed potatoes, golden fries, or quinoa pilaf
| 8 oz | 10 oz | 14 oz

Add green peppercorn sauce | Add gravy
Add fire-grilled shrimp skewers