Pasta
Served with a toasted focaccia triangle.
GRILLED CHICKEN PESTO FETTUCINI 
Tossed in our pesto garlic cream
SEAFOOD FETTUCINI
Wild West Coast salmon, Mexican Corvina sea bass,
tiger prawns and Pacific shrimp tossed in
a Cajun cream
ITALIAN SAUSAGE RAVIOLI
"Chef Romer's family recipe"
Authentic Italian sauces - tomato-basil, roasted
garlic cream and pesto
BUTTERNUT SQUASH RAVIOLI
Roma tomato sauce, goat cheese, fresh basil, spicy-glazed pecans
ROASTED CHICKEN PENNE ASIAGO
Roasted Italian tomatoes, pulled chicken, fresh basil, spinach and asiago cream
ROMA TOMATO BASIL CAPELLINI
Fresh Roma tomatoes, plenty of garlic & fresh basil, spinach, Kalamata
olives, feta
SHANGHAI NOODLE STIRFRY
Pan-fried noodles with red peppers, shiitake mushrooms and bean sprouts. Topped with steamed Asian greeens and honey
five-spice grilled chicken
Burgers, Sandwiches & Casual Plates
THAI CHICKEN TACOS
A trio of Indian flatbreads, chicken skewers, Asian slaw, mango vinaigrette & peanut sauce
PRIME RIB BEEF DIP
French loaf, Gorgonzola butter, prime rib, crispy onion strings, curly fries, Asian slaw
RED CURRY CHICKEN BOWL
Thai red curry coconut cream, fragrant jasmine rice, steamed Asian greens, five-spice wonton crisps
The following served with your choice of a mountain of curly fries, Asian slaw, crisp Garden Greens or you can substitute our signature Roasted Garlic Caesar Salad.
SPICY THAI CHICKEN ROLLUP™
Fragrant jasmine rice, peanut sauce, toasted sesame-cucumber
mayonnaise
SMOKED TURKEY CLUB
Toasted cranberry sourdough, double-smoked bacon, spicy house-made avocado salsa, sliced roma tomato, whole-grain mustard mayonnaise
CHICKEN FOCCACIA SANDWICH
In-house smoked mozzarella, sliced roma tomato, pesto-garlic mayonnaise
MILESTONE'S SPECIALTY SEASONED BEEF or VEGGIE BURGER
A fire-grilled patty served on a toasted sesame seed bun. Complete with crisp lettuce, sliced tomato, onion, and pickle
INSPIRED
BURGER TOPPINGS
CALIFORNIAN – Spicy house-made avocado salsa,
tomato,
double-smoked bacon
FOUR CHEESE – Cheddar,
mozzarella, goat cheese, feta, roasted garlic,
black pepper
AMERICAN – Double-smoked bacon,
sharp cheddar
Urban Classics
KOBE BEEF MEATLOAF
Premium Kobe beef topped with lightly fried onion strings over garlic mashed potatoes,
Shiitake mushroom au jus, seasonal vegetables & our signature savoury bread pudding
PORTABELLO
MUSHROOM CHICKEN
Double breast, with sliced Portabello mushrooms sautéed in olive oil with plenty of
fresh basil, roasted garlic and reduced reggiano cream served over capellini
SLOW ROASTED HALF CHICKEN
24 hr dry cured whole chickens cooked to perfection, garlic mashed potatoes, fresh seasonal
vegetables, spicy chipotle cornbread muffin
GRILLED ROSEMARY LAMB SIRLOIN
Lamb sirloin medallions marinated in premium olive oil and fresh rosemary fire-grilled to perfection. Served over braised spinach, grilled red onions, roasted Italian tomatoes and basil infused mashed potatoes
MUST DO SIDES
FIRE-GRILLED GARLIC TIGER PRAWN SKEWER
SAVOURY BREAD PUDDING
Caramelized onions & Italian gorgonzola cheese
SAUTEED PORTABELLO & BUTTON MUSHROOMS
In garlic butter, red wine, roasted garlic demi-glaze
